Several years ago I had raw milk on a farm and it tasted incredible. I imagine that has more to do with the fact that that it gone from cow to mouth in about 30 second than with pasturization, right?

Firefox (well, librewolf, but forks are a matter of personal preference).

Chrome (Ungoogled chromium) is used as a fallback for the occasional site that doesn’t work with my restrictive FF configuration.

Both have uBlock, though they’re configured differently to suit their individual purposes.